Lobster Bisque with brandy & fresh double cream. A delicate mix of Atlantic lobster & scampi combine to give it delicious seafood richness. Dry white wine, fresh Scottish double cream & a dash of French Brandy finish this soup with a flourish.
We use a perfect balance of red lentils, smoked bacon and nourishing veg to create this tempting soup. While each batch is simmering, we check it every 15 minutes to make sure it tastes as good as it should.